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National Regional Trial Results onRuiming (Camelliasinensis)
CHEN Zhi-hui, YOU Xiao-mei, LIN Zheng-he, ZHONG Qiu-sheng, SHAN Rui-yang, CHEN Chang-song
2020, 61(3): 101-108.
Abstract
Investigation on the Ecological Adaptability of Wild Tea Camelliaswith Ex-situ Cultivation in Jiaocheng District
YANG Ru-xing, CHEN Zhi-zhi, ZHANG Lei, WU Zhi-dan, YU Wen-quan
2020, 61(3): 109-113.
Abstract
UHPLC-MS/MS Determination of GeraniolGlycosides in Tea Shoots
WANG Rang-jian, SU De-sen, WU Jian-yan, HUANG Chong-yao, CHEN Li-song
2020, 61(3): 114-119.
Abstract
Carotenoids in HuangyeRougui Tea Plant
LIN Xin-ying, WANG Peng-jie, LIU Shi-zhang, ZHENG Yu-cheng, LIU Bao-shun, CHEN Xue-jin, YE Nai-xing
2020, 61(3): 120-126.
Abstract
Chemical Compositions and Antioxidant Activitiesof Teas in Fujian
LIN Qing-xia, WANG Li-li, SONG Zhen-shuo, XIANG Li-hui, CHEN Lin, LIU Zhong-xiong
2020, 61(3): 127-132.
Abstract
Insecticide Resistance on Five CommonPesticides of Empoasca flavescens in Fujian TeaGrowing Areas
LI Liang-de, WANG Ding-feng, WU Guang-yuan, ZENG Ming-sen
2020, 61(3): 133-137.
Abstract
Research Advancements on Parasitoid Wasps for Pest Control at Tea Plantations
LI Hui-ling, ZHANG Hui, WANG Ding-feng, LI Liang-de, ZENG Ming-sen, WU Guang-yuan, WANG Qing-sen
2020, 61(3): 138-142.
Abstract
Tea Culture Tourism: Developmentand Customer Satisfaction——A Case Study on Wushan Tea Villagein Xiangyang
ZHU Kai, KANG Ling
2020, 61(3): 143-152.
Abstract