On Organic Tea Industry in Fujian

LIU Ming-xiang, LI Yan-chun, LIU Hui, HAN Hai-dong, LI Zhen-wu. On Organic Tea Industry in Fujian[J]. ACTA TEA SINICA, 2015, 56(3): 139-144.

Citation:

LIU Ming-xiang, LI Yan-chun, LIU Hui, HAN Hai-dong, LI Zhen-wu. On Organic Tea Industry in Fujian[J]. ACTA TEA SINICA, 2015, 56(3): 139-144.

Citation:

LIU Ming-xiang, LI Yan-chun, LIU Hui, HAN Hai-dong, LI Zhen-wu. On Organic Tea Industry in Fujian[J]. ACTA TEA SINICA, 2015, 56(3): 139-144.

Abstract

From theNational Agricultural Products Authentication Information System, the current status, past experiences, existingproblems and future prospect of the organic tea industry in Fujian were reviewed. Based uponthe scientific analysis, this article aimed toprovide strategic recommendations that might be helpfulfor a sustainable and healthy development of the organic tea industry in the province.

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