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4个茶树品种自交后代群体遗传结构分析

Genetic Structure of Natural Hybridsof Four Tea Varieties

  • 摘要: 利用EST-SSR对茶树品种紫玫瑰、金牡丹、茗科1号(金观音)、悦茗香及其自然杂交后代,进行亲缘关系、遗传多样性、群体结构分析。16对EST-SSR标记共检测到等位位点125个,反映位点多态性水平的PIC值平均值为0.617,变幅为0.159~0.840。参试材料的观测杂合度、期望杂合度、Nei's基因多样性、Shannon信息多样性指数的平均值分别为0.579、0.639、0.632、1.281。结果表明,参试自然杂交后代有较强母本遗传效应,4个群体具有明显的群体遗传组成特征,Structure软件适宜茶树品种群体遗传结构分析。

     

    Abstract: EST-SSR was used to analyze the genetic polymorphism, relationship, and population structure of Zimeigui, Jinmudan, Mingke 1 (Jinguanyin), Yuemingxiang, and the natural hybrids of Zimeigui, Jinmudan, Jinguanyin, and Yuemingxiang. A total of 125 alleles were amplified using 16 pairs of EST-SSR primers. The average PIC was 0.617, varying from 0.159 to 0.840. The average observed heterozygosity, expected heterozygosity, Nei's genetic diversity, Shannon information diversity index among them were 0.579, 0.639, 0.632, and 1.281, respectively. A strong maternal parental effect seemed apparent as shown by the genetics of the natural hybrids. The population structures of the 4 groups had distinctive genetic characteristics. It was concluded that the software applied could be adequately used for analyzing the genetic structures of tea populations.

     

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